1. icon-arrow-left
    Recipes
Recipes · article

Pumpkin protein cottage cheese “mousse”

Pumpkin protein cottage cheese "mousse".

Pumpkin spice makes anything taste like fall. This creamy pumpkin cottage cheese mousse has all the cozy fall flavors —with a protein-packed twist. Made with just four simple ingredients and ready in about five minutes, this satisfying snack brings pumpkin spice aromas right into your kitchen.

Serves: 4
Prep time: 5 minutes

Ingredients:

2 cups cottage cheese
1 cup pumpkin puree (canned or fresh)
¾ tsp pumpkin pie spice
2 tbsp honey or natural maple syrup

Optional toppings: pumpkin seeds, hemp hearts, chia seeds, cacao nibs, mini chocolate chips, unsweetened shredded coconut, chopped nuts, etc.

Instructions:

  1. Combine the four main ingredients in a food processor and process until smooth and all ingredients are mixed well. (Note: do not use a high-powered blender, as this may liquify the mixture.)
  2. Can be served immediately or chilled and enjoyed within two days.
  3. Add optional toppings immediately before serving.

Nutrition facts per serving:

Calories: 155
Total fat: 4 g
Carbohydrates: 25 g
Sugar: 13 g
Protein: 12 g
Sodium: 360 mg
Fiber: 2 g

Published: October 09, 2026

Related recipe and nutrition articles

RecipesPumpkin protein cottage cheese “mousse”Creamy, sweet and full of flavor, this pumpkin cottage cheese mousse is a protein-rich fall treat that comes together in just five minutes.
Healthy Living7 food safety tips for the home cookHome-cooking brings people together. But even a seasoned chef can overlook proper food handling. An Atlantic Health expert shares how to keep your kitchen and meals safe.
NutritionSmart snacking for the whole family: How to build balanced bites that fuel your dayBoost energy and curb cravings with balanced snacks. An Atlantic Health registered dietician shares simple tips and healthy combos to keep you full, focused and fueled throughout the day.
Healthy LivingWhat’s the most overlooked nutrient in your diet? FiberAre you eating enough fiber? For most Americans, the answer is no. An Atlantic Health expert explains why this powerful nutrient deserves a larger role in your diet.
Healthy LivingCan ultra-processed foods fit into a healthy diet? The answer may surprise youUltra-processed foods get a bad rap—but do they all deserve it? An Atlantic Health expert shares the ranking system for processed goods, and how to make smarter choices at the grocery store.
Recipes Matcha energy smoothieThis five-minute matcha energy smoothie is not only creamy and naturally sweet, but packed with protein, fiber, and antioxidants for an all-day energy boost.
Healthy LivingA new way to think about sugarAs we head into the sugar-heavy holiday season, an Atlantic Health registered dietitian offers some perspective about sugar and carbs—and how to balance them into a healthy diet.
RecipesWhole-grain caramelized onion and apple stuffing If you’re looking for a healthy spin on a Thanksgiving holiday classic, try this nutritious and delicious stuffing.
Women's HealthThe power of protein: Why women need more than they thinkMost women don’t eat enough protein. Atlantic Health expert explains how much protein women need to support muscle strength, bone health, metabolism and hormone balance.
NutritionRaising healthy kids: a look at childhood obesityWhen kids are overweight, it impacts them physically and emotionally. Atlantic Health pediatric endocrinologist explains how lasting weight loss starts with small, sustainable habits that the whole family can embrace.
Healthy LivingThe benefits of eating local produce may surprise youAn Atlantic Health dietitian explains how eating local produce offers health benefits to you and your family, while also helping your local farmer, the community and the environment.
Healthy LivingAnti-inflammatory diets: What are they and are they right for you?Learn how anti-inflammatory diets can ease painful symptoms and lower your risk of chronic disease from an Atlantic Health expert.