Managing Celiac Disease & Eating Right

Celiac disease is a genetic autoimmune disorder in which individuals are allergic to gluten. If gluten is ingested in affected patients, it can cause damage to the small intestine. To manage celiac disease, it is recommended to follow a gluten-free diet and avoid medications containing gluten for the duration of one’s life. During this webinar, you will learn how to manage celiac disease and have a better understanding of the manifestations that may occur if left untreated.

Presented by Natalie Barbaro, RD, Outpatient Dietitian, Morristown Medical Center.

Watch the Webinar